. Recipes: MINT - CORIANDER CHUTNEY

MINT - CORIANDER CHUTNEY


MINT - CORIANDER
CHUTNEY

INGREDIENTS:
1 cup Green Coriander Leaves,
2 cup Mint Leaves,
5 Green Chilies,
1/2 tsp Salt,
4 Tomatoes,
3 Cloves of Garlic,
2 Medium Sized Onions,
6-8 Resins.

PREPARATION:
Wash thoroughly Coriander and Mint Leaves. Add 1/4 Cup Water, Resins, Onions, Tomatoes, Garlic, Salt, Green Chilies, Green Coriander and Mint Leaves. Grind them and pour in a serving bowl. GREEN CORIANDER - MINT CHUTNEY is ready.
Serve it as supplementary dish with many dishes.  

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