. Recipes: MOROCCAN DIET SALAD

MOROCCAN DIET SALAD

MOROCCAN DIET SALAD


INGREDIENTS:
3 Medium Sized Cucumbers,
3 Medium Sized Carrots,
4 Medium Sized Tomatoes,
250 gm Oranges,
1 Medium Sized Beet,
4 tbsp Olive Oil,
1 tsp Black Seeds,
1 tbsp Sesame Seeds,
500 gm Cabbage,
250 gm Papaya,
1/4 tsp Salt,
1/4 tsp Black Pepper.


PREPARATION:
Take a big bowl. Cut Cucumber, Carrots, Tomatoes, Beet, Papaya, Cabbage and Oranges in a Julian's Cut in it. Now add Black Seeds, Sesame Seeds, Salt and Black Pepper. Mix them well. Now sprinkle Olive Oil on it.  MOROCCAN DIET SALAD is ready.
Serve as side dish.

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