. Recipes: BEANS CREAM SALAD

BEANS CREAM SALAD

BEANS CREAM SALAD


INGREDIENTS:
1 Packet Fresh Cream,
1 Medium Sized Tomato,
1 Medium Sized Carrot,
1 Medium Sized Cucumber,
1/4 Medium Sized Cabbage,
1/2 cup Macaroni,
1/2 cup Peas,
1 Medium Sized Apple,
1/2 tin Pineapples,
2 Medium Sized Potatoes,
1/2 tsp Salt,
1 tsp Ground Sugar,
1/2 tsp Black Pepper.
1/2 cup Red Beans,
1/2 cup White Beans.
2 tbsp Cooking Oil.

PREPARATION:
Take a frying pan.Put it on burner at medium flame. Add 2 cup Water and Macaroni boil it for 2 minutes and add cooking oil in it. Then drain off the Water and put Macaroni in a bowl and put it aside.
Take a big bowl. Cut Carrot, Tomato.Cucumber, Onion and Cabbage in Julian cuts. Deep boil Red & White Beans , Peas and Potatoes separately.  Add small cubical shaped Potatoes in the bowl. Add boiled Peas, Red Beans, White Beans and carrots in it. Sprinkle Salt, Ground Sugar and Black Pepper. Now add Pineapples and Fresh Cream and mix thoroughly. BEANS CREAM SALAD is ready to serve.

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