. Recipes: DEHALWI BIRYANI

DEHALWI BIRYANI

DEHALWI BIRYANI


INGREDIENTS:
1 kg Chicken,
2 kg Rice,
1/2 cup Cow Milk,
1/2 cup Ginger Paste,
1 cup Garlic Paste,
4 drops of Kewra,
1/2 tsp Yellow Food Color,
20 Brown Cardamom,
20 Green Cardamom
5 Star Anise,
20 Cloves,
1 cup Cooking Oil.


PREPARATION:
Wash Rice thoroughly and soak in water for 1 hour. Now, take a wok. Put it on burner at low flame. Pour Cooking Oil in it and add 10 Brown and 10 Green Cardamom, Cloves and Star Anise in it. Fry them for 2-3 minutes. Now add Salt, Ginger and Garlic Paste. Saute for 2 minutes. Add washed Chicken. Fry them for 5 minutes until it starts leaving oil. Now add 7 glass Water. When it starts boiling add Rice. Put a lid on it. When water dries up and the Rice is semi cooked. Sprinkle powder of 10 Green and 10 Brown Cardamom.   Now take a cup add Cow Milk and Yellow Food Color. Mix them and add Kewra in it. Pour the mixture on all the surface of Rice. Keep the flame at lowest for 10 minutes. DEHALWI BRIYANI  is ready.

Serve with mint yogurt salad. For recipe click following link:
http://www.recipeinn.com/2012/12/mint-yogurt-salad.html

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