. Recipes: SPAGHETTI WITH TUNA

SPAGHETTI WITH TUNA


SPAGHETTI WITH TUNA

INGREDIENTS:
400gm Spaghetti 
200gm Tuna,
1 tin of Anchovy Filets
1 tin Peeled Tomatoes
1 pinch Thyme,
1 pinch Salt,
1 pinch Black Pepper
2 cloves Garlic,
1/2 Lemon,
5 tbsp Olive Oil

PREPARATION:

Cook the pasta. Chop up the Garlic cloves. Put the tin of Tomatoes through a purée press. Gently brown the chopped Garlic in the Olive Oil, add the Tomatoes, Salt and Black Pepper. Cook for 15mins over a medium heat. Add the Tuna, Anchovies and Thyme. Leave to simmer for 10mins. Sprinkle the Lemon Juice. SPAGHETTI WITH TUNA is ready to serve.



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