. Recipes: APPLE CAKE

APPLE CAKE

APPLE CAKE


INGREDIENTS:
1 Apple, boiled then diced to taste
2 cups Flour
3 Eggs
¼ tsp Vanilla
1 ½ cup Ice Sugar
1 tsp Cinnamon
1 tsp Baking Powder
1 cup Soft Butter
1/2 cup Milk


PREPARATION:
Mix Sugar and Flour well until the mixture’s texture is creamy. Whisk in an Egg after another then add Vanilla. In a different bowl, mix all dry ingredients then gradually add them to the Eggs Mixture. Add boiled Apple then gradually add Milk until Dough becomes kind of soft. Pour mixture in cupcakes moulds and bake at 200 degrees for 35 minutes. Leave to cool then keep in a tightly closed container away from humidity. APPLE CAKE is ready to serve.



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