. Recipes: ITALIAN NEW POTATO SALAD

ITALIAN NEW POTATO SALAD

ITALIAN POTATO SALAD

INGREDIENTS:
750 gm Potatoes, cut into fourths 
350 gm Green Beans
1/4 cup chopped Red Onion
1/2 cup reduced-fat Italian Dressing
100 gm sliced Ripe Olives, drained
1/4 cup Water

PREPARATION:
Cut Beans in half if desired. In 2-quart microwavable casserole, place Beans, Potatoes and Water. Cover and microwave on High 10 to 12 minutes, rotating dish 1/2 turn every 4 minutes, until Potatoes are tender; drain.In large glass or plastic bowl, toss Beans, Potatoes and Dressing. Add Onion and Olives; toss. Cover and refrigerate 1 to 2 hours. ITALIAN POTATO SALAD is ready to serve.


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